Read e-book online Corn and Coconut Oil: Antioxidant Properties, Uses and PDF

By Constantin Apetrei

Corn and coconut oils are vital vegetable oils containing many important compounds worthwhile for all times. those oils are recognized to have dietary and worthy fit qualities/properties, attributed ordinarily to fatty acid composition, tocols, carotenoids, polyphenols, and so forth. The antioxidant houses confer many overall healthiness merits, akin to decreasing the danger of heart problems, melanoma, and different illnesses. Fatty acids and comparable metabolite derivatives from coconut and corn oils are identified to have very good antimicrobial houses in addition. This publication includes diversified multi- and interdisciplinary ways on the topic of the construction, chemical composition, caliber and authentication, makes use of, antimicrobial houses, and wellbeing and fitness merits of corn and coconut oils, defined by means of vital authors from worldwide. This booklet may be useful for a variety of readers, from collage scholars to researchers. (Imprint: Nova)

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N. (1997). Gamma-tocopherol traps mutagenic electrophiles such as NO(X) and complements alpha-tocopherol: physiological implications. Proc. Natl. Acad. , USA 94, 3217–3222. Chow, C. K. & Draper, H. H. (1974). Oxidative stability and antioxidant activity of the tocopherols in corn and soybean oils. Int. J. Vitamin. Nutr. , 44, 396–403. Cunningham, F. , McDonald, K. , DellaPenna, D. & Gantt, E. (1996). Functional analysis of the beta and epsilon lycopene cyclase enzymes of Arabidopsis reveals a mechanism for control of cyclic carotenoid formation.

Triacylglycerol profiling by using chromatographic techniques. Eur. J. , 106, 621-648. Chemical Composition of Corn Oil 25 Burton, G. W. & Ingold, K. U. (1981). Autoxidation of biological molecules: 1. The antioxidant activity of vitamin E and related chain-breaking phenolic antioxidants in vitro. J. Am. Chem. , 103, 6472–6477. Byrdwell, W. , Neff, W. E. & List, G. R. (2001). Triacylglycerol analysis of potential margarine base stocks by high-performance liquid chromatography with atmospheric pressure chemical ionization mass spectrometry and flame ionization detection.

The resulted compound, 2-methyl-6-phytylbenzoquinol (2) is and intermediate in δ- and β-tocopherol biosynthesis (Soll & Schultz, 1980). Similarly, the same enzyme (E1) 32 Vasile Robert Gradinaru and Luiza Madalina Gradinaru assists the initial reaction of homogentisic acid with geranyl geranyl-diphosphate, an essential step that precedes tocotrienols formation. On the other hand, 2-methyl-6-phytylbenzoquinol (2) can be further methylated. , 2002). These two intermediates (2 and 5) are required during the cyclisation step catalyzed by tocopherolcyclase (E3).

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